Chinese Inspired Steamed Silver Whiting

Ingredients:

500g cleaned Silver Whiting
2 Tbs fresh ginger, cut into thin match sticks
2 cloves garlic, finely chopped
4 spring onions, finely sliced
2 Tbs fresh corriander, chopped
1/2 cup water
2 tsp oyster sauce
1 tsp sesame oil

Method:

Place half of the ginger, garlic, spring onions and corriander inside the cavity of the fish.
Place the fish on a plate that is suitable to fit into a bamboo steamer.
Sprinkle the reserved ginger, garlic, spring onions and corriander on top of the fish.
Mix together the water, oyster sauce and sesame oil and pour over the fish.
Steam for 5 mins or until cooked through.

Serves 4