Ingredients:
125g peanut butter (I prefer crunchy)
100g butter
3/4 cup brown sugar, firmly packed
1tsp vanilla
1 egg
1 egg yolk
2 cups self-raising flour
230g bag of choc chips
1/2 cup chopped peanuts
Method:
Cream butter, peanut butter, vanilla and sugar together.
Add lightly beaten egg and egg yolk.
Mix in choc chips and peanuts then flour.
Shape heaped teaspoons of mixture into balls and flatten slightly with fork.
Bake in oven 180 degrees for 10-12mins.
makes approx 45
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