I have never made cake pops before. I saw a basic cake pop (just a ball on a stick, dipped in dark chocolate then topped with white chocolate and sprinkled with cachous on top) on a fantastic cooking website called Taste.com. I really wanted to make some so when my friend decided to have a baby shower I thought I would have a go at making baby inspired ones.
What can I say, I am now hooked. I had such a ball making them and now my children are putting in orders for themselves for their birthdays etc!
My Vietnamese girlfriend told me I couldn't only make 'white' ones I had to make dark skin coloured ones too. So I made a couple of dark skined ones and a couple of Asian ones too!
And some little feet too!
